[edit] Ingredients
- 3oz Plain chocolate (broken)
- 4oz Butter
- 3 Eggs
- 12oz Caster sugar
- 4 1/2oz Plain flour
- 1 teaspoon baking powder
- 6oz Chopped walnuts
- as much pot as you like
[edit] Method
- preheat oven to 350F (180C, gas 4)
- line greesed baking tray with greased greeseproof paper
- melt the chocolate in a bowl with butter over a pan of hot water, once melted together allow to cool a bit
- whisk together eggs and sugar until light, add choc mixture, mix well
- sift flour and baking powder into mixture and fold in
- stir in chopped nuts and pour into tray
- bake for ~40mins
[edit] Result
makes ~24 brownies.
| Recipes |
|---|
| Main Courses | Bolognaise Sauce - Shigs' Thai Curry - Brown Ale Stew - Feijoada |
| Desserts | Brandy Snaps - Chocolate Pudding - Banana Bread |
| Snacks | Chocolate Brownies - Date Squares - Ginger Biscuits |